RECIPES

Learn how to make a Cointreau Mule cocktail - that fits our small tumbler - with the wonderful Chloé Roose of BrusselsKitchen, the best platform for Brussels restaurants & culinary events.

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Click here to see the record of her Instagram live  Masterclass!

Nicolas Decloedt, chef of the beautiful vegan restaurant Humus & Hortense in Brussels prepares a fresh mocktail inspired by the Belgian tomato. 

We are proud Nicolas used our small tumbler during the recording for the Flemish tv channel @NjamTV. 

Click here to see the video and

here for the printout of the recipe!

For those who prefer a fancy non alcoholic drink, bartender Hannah Van Ongevalle shares her best recipe using our large tumbler .

Hannah is the former best bartender of Belgium and reknown as mixologist & co-owner of the exquisite speakeasy cocktail bars The Pharmacy in Antwerp and Knokke.

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Click here to see the video and here for the printout of the recipe!

Do you like sweet, non-alcoholic an a bit playful? Then the Marshmallow Lemonade Mocktail - prepared in our round tumbler - by bartender Hanna Van Ongevalle is definitely something for you!

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Hannah is the former best bartender of Belgium and reknown as mixologist & co-owner of the exquisite speakeasy cocktail bars The Pharmacy in

Antwerp and Knokke.

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Click here to see the video and here for the printout of the recipe!